Blackberry, Elmleaf Blackberry Mora
Rubus fruticosus
Rubus fruticosus
Rubus ulmifolius, commonly known as Blackberry, is a perennial shrub with long, arching canes that often form dense, thorny thickets. Originally native to Europe and North Africa, it has naturalized widely across Chile and other temperate regions of the world.
Its leaves are compound, usually with 3 to 5 serrated leaflets, and its stems are armed with curved prickles. In spring and early summer, Blackberry produces clusters of pink to white five-petal flowers, followed by shiny black berries that are both edible and highly prized. While the fruit is enjoyed fresh, in jams, or in desserts, the plant itself can spread aggressively and is considered invasive in Chile.
Identification
[wdg_gallery id=""]
DISCLAIMER: Consume at your own risk all plants marked as edible! We are not responsible for sickness or adverse effects from consumption. Consult experts before consumption.
